Receita de Sorvetão

RECEITA RECEITA Por Débora Medeiros 09/01/2025

A sobremesa que é o combo da nostalgia e sabor! Veja como fazer:

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Informações da receita

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INGREDIENTES DO CREME

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BASE ESPECIAL

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PRIMEIRO PASSO

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CREME PERFEITO

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DICA DE OURO

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COMO DESENFORMAR

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VARIAÇÕES

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E pronto. Aproveite o seu sorvetão!

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Acesse o nosso Grupo de WhatsApp

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Receita de Sorvetão

A sobremesa que é o combo da nostalgia e sabor! Veja como fazer:

Informações da receita

INGREDIENTES DO CREME

– 1 lata de leite condensado

– 1 lata de leite

– 3 gemas

– 3 claras

– 1 caixa de creme de leite

– 4 colheres de açúcar

– Baunilha a gosto

BASE ESPECIAL

½ xícara de açúcar

8 colheres de chocolate

1 xícara de água

PRIMEIRO PASSO

– Faça caramelo – Cubra o fundo da forma – Adicione calda de chocolate

CREME PERFEITO

– Cozinhe gemas + leites – Espere esfriar – Adicione creme de leite – Incorpore claras em neve

DICA DE OURO

Tempo no congelador: MÍNIMO 6 HORAS

COMO DESENFORMAR

– Mergulhe em água morna – Vire no prato – Bata levemente

VARIAÇÕES

Experimente: – Raspas de limão – Base de chocolate – Cobertura de ganache

E pronto. Aproveite o seu sorvetão!

Acesse o nosso Grupo de WhatsApp

QUER A RECEITA COMPLETA?

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