✔

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Em primeiro lugar, corte os biscoitos maisena em pedacinhos pequenos e reserve para usar depois

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Em seguida, em uma panela, adicione o leite condensado, a margarina, e o chocolate em pó para fazer o brigadeiro

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Assim que o brigadeiro começar a soltar do fundo da panela, adicione os biscoitos picados, misture bem e retire do fogo

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Passe margarina em uma superfície lisa, como uma tábua de vidro; despeje a massa abrindo-a por toda a tábua e deixe esfriar

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Agora o nosso penúltimo passo da receita é cortar em quadradinhos toda a palha italiana que estava esfriando

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O último passo, e não menos importante, é polvilhar o açúcar por cima de toda a palha italiana

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E ENTÃO ESSE É O NOSSO RESULTADO FINAL

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Arrasta pra cima para conferir mais receitas como essa

[{"selector":"#anim-4c86f1e6-9ac9-4f6c-ae4f-6c54c67fd843","keyframes":{"opacity":[0,1]},"delay":300,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-f376180b-25b6-44b4-93f5-52e79f462492","keyframes":{"transform":["translate3d(0px, 503.70374%, 0)","translate3d(0px, 0px, 0)"]},"delay":300,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Veja mais

APRENDA A FAZER A

MAIS GOSTOSA DA SUA VIDA!

PALHA ITALIANA

✔

✔ 8 colheres de sopa de chocolate em pó ✔ 1 colher de sopa rasa de margarina ✔ 1 lata de leite condensado ✔ 1 pacote de biscoito maisena ✔ Açúcar de confeiteiro a gosto

INGREDIENTES