Receita de Pavê de pêssego

RECEITA RECEITA Por Débora Medeiros 16/01/2025

Prepare essa sobremesa que é puro amor!

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Informações da receita

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INGREDIENTES

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DICA DE CHEF

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MONTAGEM PERFEITA

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ESCOLHA SEU BISCOITO

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TOQUE FINAL

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TEMPO DE GELADEIRA

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Aproveite a sua torta!

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Acesse o nosso Grupo de WhatsApp

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Receita de Pavê de pêssego

Prepare essa sobremesa que é puro amor!

Informações da receita

INGREDIENTES

Leite condensado

Gemas peneiradas

Amido de milho

Limão fresco

Para o creme:

DICA DE CHEF

Ponto do creme: MEXA SEMPRE Fogo baixo = creme liso Sem grumos = sucesso

MONTAGEM PERFEITA

– Biscoitos molhados – Creme gelado – Pêssegos picados

Siga a ordem das camadas:

ESCOLHA SEU BISCOITO

Opções deliciosas: – Maizena – Champanhe – Leite – Chocolate Quem manda aqui é você!

TOQUE FINAL

Decore com: – Raspas de chocolate – Amêndoas – Coco ralado – Pêssegos frescos

TEMPO DE GELADEIRA

2 HORAS para ficar PERFEITO. Confia vale a pena esperar!

Aproveite a sua torta!

Acesse o nosso Grupo de WhatsApp

QUER A RECEITA COMPLETA?

Clique no link para ver o passo a passo detalhado e mais dicas!